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Cleaning the oven

How to clean the oven flawlessly

Oven-cooked dishes are the simplest and allow you to prepare meals in a short time and without great effort. But the same cannot be said when it comes to cleaning the oven! Crumbs and leftovers often accumulate in the oven and form the worst type of dried dirt, which can be difficult to remove. To prevent oven cleaning turning into a nightmare, it's important to follow a few simple steps that will make your job easier.

Fear not!

Help yourself with our specific oven cleaning product and follow a few simple steps.

  • After making sure that the oven is completely cold, remove any elements (such as grills, baking trays and other items) and clean them separately. 
  • Heat the oven to 95°C or lower and then turn it off, ensuring that the flame is also extinguished. Wear rubber gloves and shake the spray can well before use.
  • Hold the can vertically, spraying evenly at a distance of about 20 cm, allowing the foam to cover all surfaces. If the foam falls away, the oven is too hot. Allow the oven to cool slightly and reapply the product. 
  • Leave on for 2-5 minutes with the oven door open, then wipe with a slightly wet absorbent cloth or a damp sponge. Stubborn stains may require a second application. Ventilate the oven when you have finished cleaning.
  • If you have removed grills and trays, wash them with Vim Oven, following the same procedure used on oven surfaces. Dry all surfaces thoroughly with a clean cotton cloth, then replace the various elements you removed.